Simple cookies made from buckwheat flour

Russian cuisine

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Description Products Steps

Have you ever tried cookies made from buckwheat flour? If not, then you should prepare these sweets right away. These cookies turn out very tasty, appetizing and most importantly healthy. Preparing these delicacies is not difficult even for a teenager. They are prepared quickly, easily and with a minimum composition of ingredients.

1. Calories
   327,57 kcal
2. Protein
   8,1 gram
3. Fat
   11,78 gram
4. Carbohydrates
   50,56 gram
5. ~ Time
   1 H 15 Min
6. Pepper
7. Complexity

Products per 2 serving:

1. Buckwheat

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   170 g
2. Honey

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   1 tbsp. l. = 28 g
3. Chicken egg

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   2 pcs. = 120 g
4. Powdered sugar

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   100 g
5. Vegetable oil

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   2 tbsp. l. = 34 g
6. The baking powder of the dough

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   0.3 tsp. = 1.5 g

Steps:

1. 
   Prepare all the necessary ingredients for cooking.
2. 
   In a deep bowl, break the eggs and mix with powdered sugar. Beat in your preferred method until the mixture becomes lighter in color. Add buckwheat flour and baking powder. Mix everything until smooth.
3. 
   Pour oil and honey into the resulting dough. Mix everything well. Cover the contents with cling film and leave for 30 minutes at room temperature. Using a spoon, place the dough on a baking sheet lined with parchment. Place the pieces in the oven for 20 minutes at 180°C.
4. 
   Nutritious and delicious cookies are ready. Serve them with a cup of tea or coffee. For a more attractive look, sprinkle with powdered sugar.

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