foods3.su - recipe Классическое песочное печенье с арахисом classic recipe at home. European cuisine

Classic Peanut Shortbread

European cuisine
Description Products Steps
Classic Peanut Shortbread

Probably everyone ate cookies with peanuts in childhood; with the help of our recipe you can prepare such classic cookies. You can add not only peanuts to cookies, but also sesame seeds, berries, whatever your heart desires. The baked goods are quick to prepare and perfect for breakfast or as a movie snack.

  1. Calories
    435,54 kcal
  2. Protein
    10,28 gram
  3. Fat
    26,05 gram
  4. Carbohydrates
    40,14 gram
  5. ~ Time
    1 H 20 Min
  6. Pepper
  7. Complexity

Products per 4 serving:

  1. Wheat flour bakery
    Wheat flour bakery
    370 g
  2. Butter
    Butter
    200 g
  3. Powdered sugar
    Powdered sugar
    120 g
  4. Chicken egg
    Chicken egg
    2 pcs. = 120 g
  5. Vanilla sugar
    Vanilla sugar
    30 g
  6. Peanut
    Peanut
    200 g
  7. The baking powder of the dough
    The baking powder of the dough
    10 g
  8. Salt
    Salt
    1 pinch = 1 g

Steps:


  1. Preheat oven to 200°C. Roast, peel and chop the peanuts. Grind the butter.

  2. Mix butter, powdered sugar, one egg, salt, vanilla sugar. Mix everything in a blender. Mix flour and baking powder and add to the resulting mixture. Knead the dough and leave in the refrigerator for 30 minutes.

  3. Roll out the dough and cut out shapes. Place on a baking sheet lined with parchment. Place in the freezer for 15-20 minutes. Beat the egg and brush the cookies. Sprinkle with peanuts and place in the oven for 15 minutes.

  4. Before serving, sprinkle with powdered sugar or honey. Serve with a scoop of ice cream.
eng3info@gmail.com