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Crispy shrimp salad

Russian cuisine
Description Products Steps
Crispy shrimp salad

The salad, although it has a simple composition, turns out to be quite tasty and tender. Shrimp go well with cheese, cherry tomatoes and bell peppers. It cooks in minutes, but it will be the first to leave the table. Your guests will surely notice your culinary skills, and you will not be left without praise.

  1. Calories
    87,58 kcal
  2. Protein
    11,92 gram
  3. Fat
    1,23 gram
  4. Carbohydrates
    8,53 gram
  5. ~ Time
    40 Min
  6. Pepper
  7. Complexity

Products per 2 serving:

  1. Shrimps
    Shrimps
    15 pcs. = 300 g
  2. Bulgarian pepper
    Bulgarian pepper
    0.5 pcs. = 75 g
  3. Cherry tomatoes
    Cherry tomatoes
    6 pcs. = 120 g
  4. Crackers
    Crackers
    50 g
  5. Mayonnaise
    Mayonnaise
    to taste
  6. Salt
    Salt
    to taste

Steps:


  1. Boil the shrimp, peel them from the shell. Cut the peppers, tomatoes into pieces, grate the cheese.

  2. Place the shrimp in the first layer in the salad bowl, and make a mesh of mayonnaise on top. Place the pepper in a second layer, and also make a mesh of mayonnaise.

  3. Place the tomato in the third layer, make a mesh of mayonnaise on top, lightly salt. Place the crackers and pour mayonnaise over them. Top the salad with grated cheese.

  4. You can also decorate the salad with rings of chopped olives or olives.
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