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Sandwiches with bacon, tomatoes and cucumbers

European cuisine
Description Products Steps
Sandwiches with bacon, tomatoes and cucumbers

Bacon, tomato, and cucumber sandwiches are a great option for a hearty breakfast, work snack, buffet snack, or picnic food. They're light enough with lots of veggies, and the crispy bacon adds a delicious flavor to the sandwiches.

  1. Calories
    254,71 kcal
  2. Protein
    12,25 gram
  3. Fat
    19,32 gram
  4. Carbohydrates
    8 gram
  5. ~ Time
    20 Min
  6. Pepper
  7. Complexity

Products per 2 serving:

  1. Hard cheese
    Hard cheese
    400 g
  2. Tomato
    Tomato
    2 pcs. = 180 g
  3. Cucumber
    Cucumber
    2 pcs. = 240 g
  4. Bacon
    Bacon
    200 g
  5. Mayonnaise
    Mayonnaise
    4 tbsp. l. = 100 g
  6. White bread
    White bread
    6 slices = 150 g
  7. Onions
    Onions
    1 piece = 80 g
  8. Salad leaves
    Salad leaves
    50 g

Steps:

  1. Wash cucumbers, tomatoes and lettuce leaves...
    Wash cucumbers, tomatoes and lettuce leaves and dry. Peel the onion and cut into thin slices.
  2. Fry the bacon in a frying pan until golden....
    Fry the bacon in a frying pan until golden. Cut the cucumbers and tomatoes into thin slices, cut the cheese into slices.
  3. Spread 2 slices of bread with mayonnaise and...
    Spread 2 slices of bread with mayonnaise and place a couple of slices of tomatoes and cucumbers, a lettuce leaf on one, and cheese, onions, and bacon on the other. Place them together and cut them diagonally for beauty.
  4. Serve sandwiches with bacon, tomatoes and...
    Serve sandwiches with bacon, tomatoes and cucumbers, securing them with skewers for added effect. Any hot drinks are suitable for sandwiches: tea, coffee or cocoa. You can complement your meal with a salad of fresh or stewed vegetables.
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