foods3.su - recipe Манник с мандаринами и изюмом classic recipe at home. European cuisine

Mannik with tangerines and raisins

European cuisine
Description Products Steps
Mannik with tangerines and raisins

Manna with tangerines and raisins will fill the house with an incredible aroma and add a festive mood to your evening tea party. This cake will turn out tender, airy and very tasty. It is ideal to cook in the fall or winter.

  1. Calories
    191,42 kcal
  2. Protein
    5,44 gram
  3. Fat
    6,04 gram
  4. Carbohydrates
    28,09 gram
  5. ~ Time
    1 Min
  6. Pepper
  7. Complexity

Products per 3 serving:

  1. Raisin
    Raisin
    2 tbsp. l. = 50 g
  2. The baking powder of the dough
    The baking powder of the dough
    1 tsp. = 5 g
  3. Chicken egg
    Chicken egg
    3 pcs. = 180 g
  4. Cane sugar
    Cane sugar
    0.75 cup = 135 g
  5. White sesame seeds
    White sesame seeds
    1 tbsp. l. = 22 g
  6. Vanillin
    Vanillin
    to taste
  7. Tangerines
    Tangerines
    1 piece = 70 g
  8. Kefir
    Kefir
    2 cup = 410 g
  9. Semolina
    Semolina
    1 glass = 150 g
  10. Butter
    Butter
    20 g

Steps:


  1. Mix semolina with kefir and leave for 30 minutes. Peel the tangerine. Pour boiling water over raisins for 10-15 minutes, drain. Preheat the oven to 180ºC.

  2. Add sugar to the mixture of semolina and kefir. Break eggs into them, add vanillin, baking powder, mix everything. Add raisins, tangerine slices, stir.

  3. Grease a baking dish with butter. Lay out and smooth the resulting dough, sprinkle with sesame seeds. Place in preheated oven and bake for 45 minutes.

  4. Serve manna slightly cooled with tea or coffee.
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