foods3.su - recipe Классическая реповая каша classic recipe at home. Russian cuisine

Classic turnip porridge

Russian cuisine
Description Products Steps
Classic turnip porridge

Everyone is familiar with cereals such as rice or buckwheat, but many forget about such healthy cereals as turnips. However, this particular cereal is one of the most useful among all, because it is saturated with various minerals and vitamins. This dish is suitable as a side dish for lunch or dinner, as well as for children's menus and healthy meals.

  1. Calories
    69,37 kcal
  2. Protein
    1,43 gram
  3. Fat
    4,73 gram
  4. Carbohydrates
    5,91 gram
  5. ~ Time
    40 Min
  6. Pepper
  7. Complexity

Products per 1 serving:

  1. Turnip
    Turnip
    2 pcs. = 350 g
  2. Vegetable oil
    Vegetable oil
    1 tbsp. l. = 17 g
  3. Sugar
    Sugar
    to taste
  4. Salt
    Salt
    to taste
  5. Ground turmeric
    Ground turmeric
    to taste

Steps:


  1. Wash the turnips, peel them and place them in a saucepan, then cover with water.

  2. Place the turnips in the water on the fire and cook for about 30 minutes until fully cooked and softened.

  3. After cooking the Peru, cut into small cubes and blend with a blender until it becomes a porridge.

  4. Season the dish with oil, salt or sugar and serve hot.

  5. Garnish the finished dish with herbs (for example, dill or parsley).
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