Unusual salad with sweet and sour dressing

Eastern cuisine

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Description Products Steps

For a special occasion, be it a holiday or a romantic evening, you need an unusual recipe, one that will remain in your memory for a long time. Such a special dish could be a salad of avocado and orange, with notes of oriental cuisine. The sauce will add a pleasant sourness to the dish. You can, of course, buy ready-made dressing in the store, but it’s much more interesting to make it yourself.

1. Calories
   139,18 kcal
2. Protein
   1,88 gram
3. Fat
   11,34 gram
4. Carbohydrates
   8,54 gram
5. ~ Time
   20 Min
6. Pepper
7. Complexity

Products per 2 serving:

1. Avocado

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   0.5 pcs. = 110 g
2. Mix Salatov

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   125 g
3. Orange

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   1 piece = 125 g
4. Bulgarian pepper

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   1 piece = 150 g
5. Cedar nuts

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   20 g
6. Olive oil

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   2 tbsp. l. = 34 g
7. Honey

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   1 tbsp. l. = 28 g
8. Dijon mustard

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   1 tbsp. l. = 25 g
9. White sesame seeds

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   1 pinch = 1 g
10. Lemon juice

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    2 tbsp. l. = 36 g

Steps:

1. 
   Wash the avocado, peel and divide into halves, one of which cut into slices. Peel and peel the orange and break it into pieces. Wash the bell pepper and cut it into half rings. Rinse the salad mix.
2. 
   Take a wide, deep salad bowl or dish, or cook in batches at once. Shake drops of water from lettuce leaves and place in a dish. Place prepared slices of avocado, bell pepper and orange on top of the salad.
3. 
   In a container, mix all liquid ingredients, as well as sesame seeds. If desired, the latter can be replaced with poppy seeds. Stir the sauce and pour it over the salad. Sprinkle pine nuts on top. Salt the salad if necessary.
4. 
   Serve the finished salad immediately. If desired, the sauce can be poured into a bowl and seasoned in portions.

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